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Around the Area

April 10, 2012

Around the Area

April 10

Chickasha

Antique Auto Club Meeting

• When:  April 10, 7:30 p.m.

• Where:   Rock Island Train Depot, 100 E Chickasha Ave.

April 11

City-wide Rally

with Dave Roever

• When: April 11, 7 p.m.

• Where: CHS Activity Center

• Details: Dave’s message of hope and overcoming obstacles will be a great help for those who attend.

April 12

Relay for Life giveaway

• When: April 12, 4 p.m.

• Where: Midwest towers Relay for Life team is taking donations for a,chance to win either 2 season passes to White Water Bay and Frontier City OR 4 single day passes to Frontier City

April 13

Annual Baked Potato Luncheon and Silent Basket Auction

• When: Friday, April 13, 11 a.m. to 2 p.m.

• Where: FNB’s Community Room.  

• Cost:  $5.00.

• Details: The public is welcome to participate in these events.

Relay For Life

Frito Chili Pie Lunch

• When: Friday, April 13, 9 a.m. to 5 p.m.

• Where: IBC Bank 628 W. Grand Ave Chickasha, OK  

• Cost:  $3/each

• Details: Open to public, add-ons include jalapenos, onions, and mustard will be provided at the customer’s request

• Delivery: Available with 3 or more orders, must have delivery orders in by April 12th

April 14

Bark for Life

• When: April 14, 8 a.m. - 12 noon; registration 8-9 a.m.

• Where: Shannon Springs Park

• Cost: $10/dog, limit two dogs. Dogs must be leashed on no more than a six foot leash

• Details: A fun-filled day with pups, games, demonstrations, contests, food, drinks and more.

Southern Gospel Singing

• When: Saturday, April 14; 6:30 p.m.

• Where: Grand Assembly, 102 E. Almar

• Cost: Free Admission

Steppin’ Out Show Choir

presents “Disney Princess Wars”

• When: Saturday, April 14, 7:30 p.m.

• Where: CHS Activity Center

• Cost: $5 each

Benefit hamburger

hot dog feed

• For: Hunter Craddock, Jr. National  Young Leadership Conf.

• When: Saturday, April 14, 11 a.m. - 7 p.m.

• Where: Elks Lodge, 1818 W. Country Club Road

• Cost: 1/3 lb. burger or 2 chii-cheese dogs, chips for $5 each

• Details: Carry-out, delivery or dine-in. Call Liz at 224-7431, 574-5471 or Michelle 627-0344. All proceeds go to help provide Hunter with this educational opportunity.

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